"This microwave apple crisp comes together in just 5 minutes and generously serves one person. Top it with a scoop or ice cream or whipped cream!..."
INGREDIENTS
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2 tablespoons unsalted butter, softened (or vegan butter substitute)
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2 tablespoons light brown sugar, packed
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2 tablespoons old-fashioned whole rolled oats (use Certified Gluten Free Whole Rolled Oats if necessary)
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2 tablespoons all-purpose flour (or Certified All-Purpose Gluten-Free Baking Blend)
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1 teaspoon cinnamon
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1/2 teaspoon ground nutmeg
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pinch salt, optional and to taste
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1 medium apple, diced in about 1/4-inch cubes (I did not peel mine, peel if you wish; I used Fuji, use any variety you like)
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1/2 tablespoon unsalted butter (or vegan butter substitute)
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2 tablespoons light brown sugar, packed
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1 tablespoon granulated sugar
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1 teaspoon cornstarch
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1 teaspoon cinnamon
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1/2 teaspoon ground nutmeg
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optionally add pinches ground ginger, pumpkin pie spice, cloves, allspice based on taste preference