5-Minute Microwave Apple Cinnamon Crumble For One (vegan, gluten-free)

  • Crumble Topping 2 tablespoons unsalted butter, softened (or vegan butter substitute) 2 tablespoons light brown sugar, packed 2 tablespoons old-fashioned whole rolled oats (use Certified Gluten Free Whole Rolled Oats if necessary) 2 tablespoons a
  • 1/2 teaspoon ground nutmeg
  • pinch salt, optional and to taste
  • Apple Base Layer
  • 1 medium/large apple, diced in about 1/4-inch cubes (I did not peel mine, peel if you wish; I used Fuji, use any variety you like)
  • 1/2 tablespoon unsalted butter (or vegan butter substitute)
  • 2 tablespoons light brown sugar, packed
  • 1 tablespoon granulated sugar
  • 1 teaspoon cornstarch
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ground nutmeg
  • optionally add pinches ground ginger, pumpkin pie spice, cloves, allspice based on taste preference
  • whipped cream or ice cream, optional for serving
  • Add Ingredients to Grocery List







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