"5-minute chickpea flour soup is a French mug-full of delicious, healthy eating! It is vegan, gluten-free & made in a microwave (or on stove)...."
INGREDIENTS
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1/3 cup (40 g) chickpea flour
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1 mashed garlic clove or 1/4 teaspoon garlic powder
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1/4 teaspoon herbs de Provence or Italian herb seasoning
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1 and 1/3 cups vegetable broth, divided
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juice and zest of 1/2 lemon
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fine sea salt and freshly ground black pepper
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Optional: 1 teaspoon prepared pesto or extra virgin olive oil