kool-aid punch

1 Pinch
Prairie Grove, AR
Updated on Nov 3, 2016

I have made this punch for many weddings and receptions. Everyone enjoys it. The best thing about it is; it can be made in almost any flavor.

Rate
No Image
prep time 6 Hr
cook time
method Refrigerate/Freeze
yield 20 serving(s)

Ingredients

  • 2 packages flavored kool-aid (unsweetened)
  • 2 cups sugar
  • 2 quarts water
  • 1 can frozen orange-pineapple juice concentrate
  • 1-2 - liter bottle of ginger ale, chilled

How To Make kool-aid punch

  • Step 1
    Mix the juice according to directions on container. Add the Kool-aid, sugar, and water in a large bowl or container. Freeze the juice mixture, stirring occasionally. When this mixture is slushy it is ready to use. Pour the mixture into a punch bowl and add the bottle of ginger ale, stir. It is ready to serve.
  • Step 2
    You can also make flavored ice to float in the punch with fruit in. You can use a cupcake tin or ring.

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