4 whole wheat pitas (cut into wedges and toasted)

Name: 4 whole wheat pitas (cut into wedges and toasted)
Ingredients: Crackers; 2 cups (280 grams) all-purpose gluten-free flour; 1 teaspoon xanthan gum (omit if your blend already contains it); 1 tablespoon baking powder; 1 teaspoon smoked Spanish paprika; 1 teaspoon kosher salt; 8 tablespoons unsalted butter, chopped and chilled; 2 tablespoons vegetable oil; 1 cup cold water, with ice added; Cheese Filling; 8 ounces Asiago cheese, cut into a large dice; 6 ounces (1/2 can) evaporated milk; 2 tablespoons cornstarch (or another starch, such as arrowroot or potato starch); 2 tablespoons unsalted butter

4 whole wheat pitas (cut into wedges and toasted) was pinched from <a href="https://www.yahoo.com/food/how-to-make-cheese-filled-ritz-bits-crackers-76628071123.html" target="_blank">www.yahoo.com.</a>

INGREDIENTS

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Crackers

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2 cups (280 grams) all-purpose gluten-free flour

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1 teaspoon xanthan gum (omit if your blend already contains it)

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1 tablespoon baking powder

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1 teaspoon smoked Spanish paprika

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1 teaspoon kosher salt

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8 tablespoons unsalted butter, chopped and chilled

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2 tablespoons vegetable oil

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1 cup cold water, with ice added

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Cheese Filling

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8 ounces Asiago cheese, cut into a large dice

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6 ounces (1/2 can) evaporated milk

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2 tablespoons cornstarch (or another starch, such as arrowroot or potato starch)

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2 tablespoons unsalted butter

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