4-Step Chicken Marengo

Name: 4-Step Chicken Marengo
Yield: 4
Ingredients: 3 large chicken cutlets, sliced into thin paillards (slice while partially frozen); Kosher salt and freshly ground black pepper; 1/2 cup all-purpose flour; 3 tablespoons vegetable oil; 1 medium sweet onion, sliced; 1/2 pound mushrooms, sliced; 1 yellow bell pepper, seeded and julienned; 2 tablespoons tomato paste; 1/2 cup white wine; 1/2 cup beef broth; 1 (14-ounce) can chopped tomatoes; 1/2 tablespoon butter

4-Step Chicken Marengo was pinched from <a href="http://www.foodnetwork.com/recipes/melissa-darabian/4-step-chicken-marengo-recipe.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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3 large chicken cutlets, sliced into thin paillards (slice while partially frozen)

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Kosher salt and freshly ground black pepper

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1/2 cup all-purpose flour

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3 tablespoons vegetable oil

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1 medium sweet onion, sliced

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1/2 pound mushrooms, sliced

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1 yellow bell pepper, seeded and julienned

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2 tablespoons tomato paste

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1/2 cup white wine

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1/2 cup beef broth

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1 (14-ounce) can chopped tomatoes

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1/2 tablespoon butter

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