4 point bananna bread

4 point bananna bread was pinched from <a href="http://www.allwhiteseggwhites.com/recipes/recipeView.cfm?RecipeID=0100e" target="_blank">www.allwhiteseggwhites.com.</a>

"Traditional banana bread can have up to 7.2g of fat per slice. By using Better'n Eggs® and other low fat ingredients, you can cut the fat in half!..."

INGREDIENTS
1/2 cup (4 oz.) Better'n Eggs®*
1/3 cup skim milk
1/4 cup applesauce
2 tablespoons canola oil
1 cup all-purpose flour
3/4 cup whole wheat flour
1 teaspoon baking soda
1/2 teaspoon salt
2/3 cup sugar
2 very ripe bananas, mashed (about 1 cup) very ripe bananas, mashed (about 1 cup)
1 teaspoon vanilla
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