"Followed recipe exactly and it turned out gummy and didn't taste good at all. Won't attempt another try...."
INGREDIENTS
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1 pound elbows uncooked macaroni
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24 ounces evaporated milk
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2 cups whole milk
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3 1/2 cups shredded cheese I used sharp cheddar and Monterrey jack
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1/2 teaspoon paprika optional
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1 teaspoon mustard optional
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salt to taste