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4-Ingredient Lemon Cream Cheese Dump Cake
"How you prep the butter is important, but so easy......."
INGREDIENTS
•
1 (16 oz.) can lemon pie filling
•
1 (15 oz.) package yellow cake mix
•
4 oz. cream cheese, cubed
•
1/2 cup (1 stick) unsalted butter, thinly sliced
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4
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