INGREDIENTS
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500g pizza dough
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Olive oil
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Philly cheesesteak
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1 cup cooked beef mince
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1/8 teaspoon kosher salt
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black pepper to taste
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cooking spray
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1 cup diced onion
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1 cup diced green pepper
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1/4 cup mayonnaise
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1/2 cup light sour cream
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4 oz light cream cheese, softened
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4 oz shredded mozzarella “provolone"
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Spinach and Artichoke Dip
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1 (8 ounces) package cream cheese softened
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1/2 cup mayonnaise
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1/2 cup sour cream
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1/2 cup chopped artichokes
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1/2 cup chopped spinach thawed
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1 cup grated mozzarella cheese
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Salt and freshly ground black pepper to taste
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Bacon and Cheese Dip
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1 3/4 cup sour cream
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1 cup cream cheese, softened
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21/2 cups shredded cheddar cheese, split
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1 cup cooked bacon bits
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1/4 cup chopped spring onions
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1/2 tsp salt
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1/2 tsp pepper
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Buffalo Chicken Dip
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2 cups shredded cooked chicken
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1 (8 oz.) package cream cheese, softened
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1/2 cup hot sauce
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1/2 cup Sour Cream
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1 cup cheddar cheese
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1 clove garlic minced
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1 tbsp chives