"4 Cheese Roasted Garlic Alfredo Stuffed Spaghetti Squash...an easy, delicious, and healthier way to enjoy a fun pasta night!..."
INGREDIENTS
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1 1/4 cups whole milk or heavy cream
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6 ounces frozen chopped spinach, thawed and squeezed dry
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2 tablespoons chopped fresh sage
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1 tablespoon fresh thyme leaves
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1 cup shredded fontina cheese
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1/2 cup shredded mozzarella or creamy gouda
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1 cup shredded provolone cheese
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2 medium spaghetti squash, halved and seeds removed
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1/4 cup grated parmesan
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kosher salt and black pepper
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1 head garlic
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olive oil
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2 tablespoons salted butter, at room temperature