"Ground beef "steaks" are seared in a cast iron skillet, then simmered in a quick mushroom gravy for an irresistible Salisbury Steak recipe...."
INGREDIENTS
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1 lb. lean ground beef
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1/3 cup Italian breadcrumbs
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1 tbsp ketchup
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1 tbsp Worcestershire sauce
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1 tsp each: onion powder, garlic powder, Italian seasoning
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1/2 tsp salt
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1/4 tsp black pepper
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1 large egg
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1 tbsp olive oil
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2 tbsp butter
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1/2 onion, sliced
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1 tsp minced garlic
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8 oz. sliced brown mushrooms
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3 tbsp all purpose flour
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1 3/4 cup beef broth
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2 tsp Worcestershire sauce
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salt and pepper to taste
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