30-Minute Mushroom Carbonara

"Mushroom carbonara is a flavorful take on an Italian classic! With earthy mushrooms, pancetta, Parmesan, Romano, and spaghetti, it's a true delight...."

INGREDIENTS
8 oz spaghetti or linguine pasta
8 oz mushrooms (cremini or button), sliced
4 oz pancetta or bacon, diced
3 large egg yolks + 1 whole egg
1/4 cup grated Parmesan cheese
1/4 cup grated Pecorino Romano cheese
2 cloves garlic, minced
2 tbsp olive oil
Salt and freshly ground black pepper
Chopped fresh parsley, for garnish
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