"An easy and versatile marinara sauce that is done in under 30 minutes. A great base for many other recipes!..."
INGREDIENTS
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4 tablespoons extra virgin olive oil
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4-6 cloves garlic, minced
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2 tablespoons tomato paste
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1 (28-oz) can diced tomatoes, undrained
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1 tablespoon dried basil, crushed
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1-2 teaspoons sugar (optional)
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1 teaspoon salt