INGREDIENTS
•
1 and 1/2 cups warm water (lukewarm)
•
1 packet active yeast (2 and 1/4 teaspoons)
•
1 teaspoon salt
•
1 Tablespoon granulated sugar
•
4 - 4.25 cups whole wheat flour + more for the counter surface to knead (can also use all-purpose flour)
•
1 large egg
•
course sea salt for sprinkling