"30 minutes from start to finish! These rolls are seriously the easiest bread recipe that I have ever made!..."
INGREDIENTS
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1 cup plus 2 tablespoons warm water
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1/3 cup vegetable oil
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2 tablespoons active dry yeast (yes, you read that right! 2 tablespoons!)
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1/4 cup sugar
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1/2 teaspoon salt
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1 egg
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3 1/2 cups all-purpose flour