"Simply flavored with lime juice and a packaged seasoning mix, strips of flank steak, sweet pepper, and onion make a quick filling for fajitas...."
INGREDIENTS
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1 pound flank steak see savings
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3 teaspoons Southwest fajita seasoning mix see savings
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1 tablespoon canola oil see savings
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1 medium-size sweet red pepper, seeded and thinly sliced see savings
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1 medium-size yellow pepper, seeded and thinly sliced see savings
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1 large onion, thinly sliced see savings
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1 tablespoon lime juice see savings
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8 fajita-size flour tortillas, warmed see savings