"This creamy one-pan beef and noodles recipe comes together in about 30 minutes and is the perfect cozy comfort food for a busy weeknight!..."
INGREDIENTS
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1 tablespoon olive oil
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1 small yellow onion, diced
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6 cloves garlic, grated or finely minced
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1 teaspoon garlic powder
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1 teaspoon ground sage
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1/2 teaspoon onion powder
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1 pound ground beef
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12 ounces wide egg noodles, uncooked
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32 ounces beef broth
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1 1/2 cups heavy cream
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4 ounces shredded sharp cheddar
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Kosher salt
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fresh cracked pepper
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fresh chopped parsley for garnish