INGREDIENTS
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Makes 36
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Use recipe for: Really Yummy Chocolate Cupcakes posted on Just a PInch
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Make the cupcakes
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FOR FROSTING:
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15 oz. 3 Musketeers Bars (either mini or chopped)
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1 cup Marshmallow Fluff
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1/2 cup butter, room temperature
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4 cups powdered sugar
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2 Tbsp milk
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