INGREDIENTS
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2 1/2 cups (12 1/2oz/ 375g) all purpose flour
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1 1/2 cups (12oz/ 360g) sugar
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1 teaspoon cinnamon
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3 tablespoons cocoa powder, sifted
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1 1/2 teaspoons baking soda
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1 teaspoon salt
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2 large eggs, at room temperature
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1 cups (8fl oz/ 240g) vegetable oil
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1 cup (8oz/ 224g) buttermilk
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2 tablespoons red food coloring, (A gel or paste is best for a strong color)
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2 teaspoons vanilla extract
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My Best Ever Cream Cheese Frosting