INGREDIENTS
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1/2 cup plus 1 tablespoon cocoa powder
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4 tablespoons coconut oil (melted)
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1/4 cup Splenda No Calorie Sweetener Granulated (or 1/4 cup agave or honey, which makes a smoother bar)
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Read more from the source: http://sallysbakingaddiction.com/2012/04/24/3-ingredient-sugar-free-chocolate-bars-vegan/#ixzz2VeQR04yh
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Under Creative Commons License: Attribution
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