3-Ingredient Stovetop Mac and Cheese

Name: 3-Ingredient Stovetop Mac and Cheese
Ingredients: 12 oz elbow macaroni; 12 oz evaporated milk; 3 cups of your favorite melting cheese (or a mix), such as cheddar, Gruyere, Monterey Jack, etc., shredded; Kosher salt and freshly ground black pepper, to taste

"Quicker than Kraft. And better too. (Truly!)..."

INGREDIENTS

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12 oz elbow macaroni

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12 oz evaporated milk

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3 cups of your favorite melting cheese (or a mix), such as cheddar, Gruyere, Monterey Jack, etc., shredded

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Kosher salt and freshly ground black pepper, to taste

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