3 Ingredient Peanut Butter Cookie (Gluten Free)
"This recipe whips up fast and really works and is naturally gluten free. It also happens to be one of the first recipes I learned as a child...."
INGREDIENTS
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1 cup creamy peanut butter 1 cup white sugar 1 egg Directions Mix all three ingredients together until well combined. Using two spoons create small dough balls and place them on a greased cookie sheet. Use a fork to flatten the cookies slightly. Bake
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1 cup white sugar 1 egg Directions Mix all three ingredients together until well combined. Using two spoons create small dough balls and place them on a greased cookie sheet. Use a fork to flatten the cookies slightly. Bake at 350 degrees for 10-12 m
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1 egg Directions Mix all three ingredients together until well combined. Using two spoons create small dough balls and place them on a greased cookie sheet. Use a fork to flatten the cookies slightly. Bake at 350 degrees for 10-12 minutes. Let stand
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