3 Ingredient Fluffy Chocolate Cheesecake (No Flour, Butter or Oil)

Name: 3 Ingredient Fluffy Chocolate Cheesecake (No Flour, Butter or Oil)
Ingredients: 4 large eggs, separated (straight from fridge); 1 1/4 cups (198 g) milk chocolate chips; 7 oz (198 g) cream cheese (softened to room temperature)

"A super fluffy, light and soft chocolate Japanese-style cheesecake that is easier to make than the traditional version and is just as delicious. It's only three ingredients and doesn't require flour, butter or oil. It comes out so light and airy...."

INGREDIENTS

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4 large eggs, separated (straight from fridge)

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1 1/4 cups (198 g) milk chocolate chips

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7 oz (198 g) cream cheese (softened to room temperature)

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