2011 State Fair Pecan Pie

Name: 2011 State Fair Pecan Pie
Yield: 8
Ingredients: 1 box Pillsbury™ refrigerated pie crusts, softened as directed on box; 1 package (8 oz) cream cheese, softened; 1/2 cup sugar; 1 egg; 1 teaspoon vanilla; 1/4 teaspoon salt; 1 cup chopped pecans; 1 cup corn syrup; 2 tablespoons butter, melted; 1/4 cup sugar; 3 eggs; 1 teaspoon vanilla

2011 State Fair Pecan Pie was pinched from <a href="http://www.pillsbury.com/recipes/2011-state-fair-pecan-pie/dde331bb-5b15-4338-beab-ab5fb3bff24f" target="_blank">www.pillsbury.com.</a>

"Looking for a delicious dessert using Pillsbury® pie crust? Then surprise your family with this cream cheese and custard filled pecan pie - a distinctive baked delight...."

INGREDIENTS

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1 box Pillsbury™ refrigerated pie crusts, softened as directed on box

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1 package (8 oz) cream cheese, softened

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1/2 cup sugar

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1 egg

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1 teaspoon vanilla

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1/4 teaspoon salt

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1 cup chopped pecans

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1 cup corn syrup

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2 tablespoons butter, melted

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1/4 cup sugar

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3 eggs

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1 teaspoon vanilla

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