20 Minute Teriyaki Beef

Name: 20 Minute Teriyaki Beef
Ingredients: 1 pound lean ground beef; 1 onion, diced; 1 tablespoon ginger, minced/grated; 1 tablespoon ginger, minced/grated; 2 tablespoon soy sauce (gluten-free for gluten-free); 2 tablespoon sake (optional); 2 tablespoon mirin; 2 tablespoon sugar; 1 teaspoon toasted sesame oil; 1 tablespoon toasted sesame seeds; 4 green onions, thinly sliced

"A quick and easy version of beef teriyaki using ground beef that's ready in less than 20 minutes!..."

INGREDIENTS

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1 pound lean ground beef

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1 onion, diced

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1 tablespoon ginger, minced/grated

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1 tablespoon ginger, minced/grated

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2 tablespoon soy sauce (gluten-free for gluten-free)

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2 tablespoon sake (optional)

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2 tablespoon mirin

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2 tablespoon sugar

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1 teaspoon toasted sesame oil

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1 tablespoon toasted sesame seeds

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4 green onions, thinly sliced

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