INGREDIENTS
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1 1/2 lb (650g) small baby potatoes, quartered
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1 onion, minced
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1 red bell pepper, sliced
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1 package smoked sausages
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4 tablespoons olive oil (or butter, or ghee)
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2 teaspoons Italian seasoning
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1/2 teaspoon minced garlic
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1 teaspoon hot sauce of your choice (we used Sriracha)
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Salt and fresh cracked pepper
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Chopped parsley, for garnish
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Grated Parmesan, optional