20-Minute Skillet Pizza Casserole

Name: 20-Minute Skillet Pizza Casserole
Ingredients: 1 pound ground pork or Italian brats removed from casings, browned; 1 tablespoon Italian Sausage Seasoning if using ground pork without seasoning; 1/2 cup pepperoni slices, diced; 2 cloves garlic, diced; 1 cup each of diced onions, green peppers diced, mushrooms; 4 ounce can of sliced olives; 1 (14.5 oz) can diced tomatoes; 1 (14.5 oz) can tomato sauce; 16 ounces of bowtie pasta; 3 cups water; 1/2 - 1 cup shredded Mozzarella or Italian-blend cheese; extra pepperoni for topping

20-Minute Skillet Pizza Casserole was pinched from <a href="http://www.beyerbeware.net/2015/11/20-minute-skillet-pizza-casserole.html" target="_blank">www.beyerbeware.net.</a>

"Quick weeknight meals can be flavorful and nutrient rich. This 20-minute skillet pizza casserole is full of flavor, packed with veggies and will be a hit with your family...."

INGREDIENTS

•

1 pound ground pork or Italian brats removed from casings, browned

•

1 tablespoon Italian Sausage Seasoning if using ground pork without seasoning

•

1/2 cup pepperoni slices, diced

•

2 cloves garlic, diced

•

1 cup each of diced onions, green peppers diced, mushrooms

•

4 ounce can of sliced olives

•

1 (14.5 oz) can diced tomatoes

•

1 (14.5 oz) can tomato sauce

•

16 ounces of bowtie pasta

•

3 cups water

•

1/2 - 1 cup shredded Mozzarella or Italian-blend cheese

•

extra pepperoni for topping

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes