"Forget take-out and make this shrimp fried rice recipe in your own kitchen. This flavorful Asian-inspired recipe isn't just delicious, it's also incredibly easy to prepare and can be ready in less than 20 minutes!..."
INGREDIENTS
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1 lb. medium shrimp, peeled and deveined
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3 T. soy sauce
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1 T. sesame oil
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1/2 tsp. ginger powder
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1/2 tsp. white pepper
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2 T. olive oil
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Kosher salt and freshly ground black pepper, to taste
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2 cloves garlic, minced
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1 onion, diced
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2 carrots, peeled and grated
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1/2 C. frozen corn
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1/2 C. frozen peas
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3 C. cooked rice
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2 green onions, sliced