20-Minute Pizza Dough

Name: 20-Minute Pizza Dough
Ingredients: 1 1/2 cups bread flour (all-purpose flour works too); 3/4 teaspoon yeast (instant or active dry); 3/4 teaspoon sugar; 1/4 teaspoon salt; up to 2/3 cup warm water (120-130° F for instant yeast or 110-120°F for active dry); 1 Tablespoon olive oil

INGREDIENTS

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1 1/2 cups bread flour (all-purpose flour works too)

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3/4 teaspoon yeast (instant or active dry)

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3/4 teaspoon sugar

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1/4 teaspoon salt

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up to 2/3 cup warm water (120-130° F for instant yeast or 110-120°F for active dry)

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1 Tablespoon olive oil

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