INGREDIENTS
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4 cloves of garlic, minced
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2 tablespoons minced shallots or yellow onion
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2 tablespoons of olive oil
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2 - 14 oz. cans crushed tomatoes
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1 - 14 oz. can whole tomatoes
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2 cups chicken stock
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1 teaspoon sea salt
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1 teaspoon sugar
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1/2 teaspoon white ground black pepper
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1/3 cup of heavy cream
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4 tablespoons of fresh basil, julienned
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Parmesan cheese