20-Minute Chicken and Rice

Name: 20-Minute Chicken and Rice
Prep time: 5 min
Cook time: 15 min
Yield: 4
Ingredients: 1 tbsp canola oil; 4 boneless, skinless chicken breasts, cut into strips; 1 can CAMPBELL'S® Condensed Low Fat Cream of Chicken Soup; 1 1/2 cups water; 1 tsp paprika; 1 tsp chili powder; 1 cup red pepper, diced; 1 cup frozen corn; 1 1/2 cups dry instant rice; Green onion for garnish

20-Minute Chicken and Rice was pinched from <a href="http://www.thereciperebel.com/20-minute-chicken-and-rice/" target="_blank">www.thereciperebel.com.</a>

INGREDIENTS

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1 tbsp canola oil

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4 boneless, skinless chicken breasts, cut into strips

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1 can CAMPBELL'S® Condensed Low Fat Cream of Chicken Soup

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1 1/2 cups water

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1 tsp paprika

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1 tsp chili powder

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1 cup red pepper, diced

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1 cup frozen corn

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1 1/2 cups dry instant rice

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Green onion for garnish

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