20 Minute Apple Turnovers

Name: 20 Minute Apple Turnovers
Yield: Makes 4 large or 8 small turnovers
Ingredients: 1 sheet of frozen puff pastry, defrosted; 1 to 2 tablespoons butter, vegan butter, or coconut oil; 2 medium cooking apples (Honeycrisp or Granny Smith, for example), peeled and diced; 1/4 coconut sugar (or brown sugar); 1 tablespoon arrowroot powder (or cornstarch); Juice and zest of 1/2 lemon, divided; 1 teaspoon ground cinnamon; 1/8 teaspoon ground nutmeg; 1/8 teaspoon ground ginger; 1 teaspoon vanilla extract (great with almond extract too); 1 egg plus 1 tablespoon water (for egg wash) or almond milk; 1 cup powdered sugar; 2 tablespoons milk (or dairy-free substitute); 1 teaspoon vanilla extract (or almond extract)

20 Minute Apple Turnovers was pinched from <a href="http://food52.com/recipes/31541-20-minute-apple-turnovers" target="_blank">food52.com.</a>

INGREDIENTS

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1 sheet of frozen puff pastry, defrosted

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1 to 2 tablespoons butter, vegan butter, or coconut oil

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2 medium cooking apples (Honeycrisp or Granny Smith, for example), peeled and diced

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1/4 coconut sugar (or brown sugar)

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1 tablespoon arrowroot powder (or cornstarch)

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Juice and zest of 1/2 lemon, divided

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1 teaspoon ground cinnamon

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1/8 teaspoon ground nutmeg

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1/8 teaspoon ground ginger

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1 teaspoon vanilla extract (great with almond extract too)

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1 egg plus 1 tablespoon water (for egg wash) or almond milk

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1 cup powdered sugar

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2 tablespoons milk (or dairy-free substitute)

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1 teaspoon vanilla extract (or almond extract)

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