2 versions of Chocolate Ganache

Name: 2 versions of Chocolate Ganache
Ingredients: For Spread Ganache; 12 ounces dark chocolate (62% or higher), chopped; 2 cups heavy cream; 1 tablespoon light corn syrup (or honey); 6″ round cake that has been assembled, crumb coated, and thoroughly chilled; Drip rack; Rimmed cookie sheet; Ladle (optional); For Poured Ganache; 16 ounces dark chocolate (62% or higher), chopped; 2 cups heavy cream; 6″ round layer cake (crumb coat optional); Turntable; Icing spatula; Offset spatula; Bench scraper

2 versions of Chocolate Ganache was pinched from <a href="https://www.allcreated.com/chocolate-ganache/" target="_blank" rel="noopener">www.allcreated.com.</a>

INGREDIENTS

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For Spread Ganache

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12 ounces dark chocolate (62% or higher), chopped

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2 cups heavy cream

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1 tablespoon light corn syrup (or honey)

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6″ round cake that has been assembled, crumb coated, and thoroughly chilled

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Drip rack

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Rimmed cookie sheet

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Ladle (optional)

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For Poured Ganache

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16 ounces dark chocolate (62% or higher), chopped

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2 cups heavy cream

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6″ round layer cake (crumb coat optional)

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Turntable

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Icing spatula

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Offset spatula

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Bench scraper

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