INGREDIENTS
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3 tablespoons unbleached, all-purpose flour
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2 ½ tablespoons white sugar
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2 tablespoons unsweetened cocoa powder
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¼ teaspoon baking soda
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¼ teaspoon table salt
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3 tablespoons vegetable or Canola oil (substitutes: 3 tablespoons melted butter)
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3 tablespoons milk
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½ teaspoon vanilla extract
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Optional: 1 tablespoon chocolate chips