2 Ingredient Milk Bread (No Yeast, Butter, Oil, Sugar or Eggs)

Name: 2 Ingredient Milk Bread (No Yeast, Butter, Oil, Sugar or Eggs)
Ingredients: 2 cups (250 g) self-rising flour ((see notes section for making your own self-rising flour)); 1 ¼ cup (10 oz) whole milk ((can use low fat milk or milk alternatives))

"This is a very easy homemade bread. It’s only 2 ingredients and doesn’t require any yeast, butter, oil, sugar or eggs. The milk bread comes out soft and fluffy. It can be eaten as is or used for sandwiches, toast and more...."

INGREDIENTS

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2 cups (250 g) self-rising flour ((see notes section for making your own self-rising flour))

•

1 ¼ cup (10 oz) whole milk ((can use low fat milk or milk alternatives))

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