"Easy and delicious 2 ingredient dough flatbread recipe made with NO yeast and ready in 10 minutes- Perfect for wraps, pizzas and more- Vegan and Gluten Free..."
INGREDIENTS
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1 3/4 cups self-rising flour (use gluten-free, if needed)
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1 cup Greek yogurt (vegan Greek yogurt, non-fat, full-fat or reduced-fat)
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1/2 teaspoon salt (optional)