2 Amazing Chocolate Buttercream For Candies Recipe - Cake Decorist

Name: 2 Amazing Chocolate Buttercream For Candies Recipe - Cake Decorist
Ingredients: 1 cup of unsalted (room temperature butter); 1 ½ cups of powdered sugar; ½ cup of dutch processed cocoa powder; 3 tbsp of heavy cream (you can also use milk if you do not have cream at hand); ¼ tsp of salt; 2 tsp of vanilla extract; 2 cups of a very thick buttercream; It will take you only 1 ½ if your buttercream is already chilled (if not you need at least 2 ½ hours to make this); We recommend you do not add the 3 tablespoons of heavy cream or milk; Peanut butter (Nutella, salted caramel, or whatever is your favorite); 2 1/2 cups Frosting (set in the fridge for a good hour or an hour and a half at least); Some chocolate (either dark, milk or white, whatever you choose!); Some sprinkles

"Chocolate buttercream is one of the best sweet treats. Today I bring you several options of chocolate buttercream frosting candy that you can make! ..."

INGREDIENTS

•

1 cup of unsalted (room temperature butter)

•

1 ½ cups of powdered sugar

•

½ cup of dutch processed cocoa powder

•

3 tbsp of heavy cream (you can also use milk if you do not have cream at hand)

•

¼ tsp of salt

•

2 tsp of vanilla extract

•

2 cups of a very thick buttercream

•

It will take you only 1 ½ if your buttercream is already chilled (if not you need at least 2 ½ hours to make this)

•

We recommend you do not add the 3 tablespoons of heavy cream or milk

•

Peanut butter (Nutella, salted caramel, or whatever is your favorite)

•

2 1/2 cups Frosting (set in the fridge for a good hour or an hour and a half at least)

•

Some chocolate (either dark, milk or white, whatever you choose!)

•

Some sprinkles

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes