INGREDIENTS
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3 tablespoons ancho chile powder
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3 tablespoons pasilla chile powder
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3 tablespoons ground cumin
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3 tablespoons ground coriander
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3 tablespoons ground ginger
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2 tablespoons garlic powder
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2 tablespoons onion powder
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1 tablespoon allspice
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3 tablespoon cinnamon
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1 tablespoon ground cloves
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1 tablespoon ground fennel seed
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1 teaspoon chile de arbol
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3 tablespoon light brown sugar
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2 tablespoons kosher salt
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2 tablespoons coarsely ground black pepper
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1 teaspoon cayenne pepper