INGREDIENTS
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1 pound 16-bean mixture
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2 quarts water
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1 large onion, chopped
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1 clove garlic, minced
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3/4 teaspoon salt
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1 16-ounce can diced tomatoes, undrained
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1 10-ounce can diced tomatoes and green chiles, undrained
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1 pound ham hocks or smoked meat