INGREDIENTS
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1 lb grass fed beef (or ground Turkey) 1/4 cup water,
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1, 7 oz can fire roasted, diced green chillies.
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2 cloves garlic minced,
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A good sprinkle of cumin, sea salt & freshly ground black pepper to taste.
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1 orange bell pepper, diced
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15 oz cooked/rinsed pinto beans
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15 oz cooked/rinsed black beans
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Kernels from one corn on the cob
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1 cup sliced grape tomatoes
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1 cup diced avocado
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Sprinkle of sliced green onions