15-Minute New England Clam Chowder

Name: 15-Minute New England Clam Chowder
Ingredients: 1 Tbsp. grape seed or vegetable oil; 1 Tbsp. unsalted butter; 2 ribs of celery; 1 small onion; 3 medium potatoes; 6 sliced pre-cooked bacon; 1 clove garlic; 1/4 tsp. black pepper; 1/4 tsp. dried thyme leaves; 1/4 tsp. salt; 1/3 cup all-purpose flour; 3 (8 oz.) bottles of clam juice.; 1 cup low or no-sodium chicken broth; 3 (6.5 oz.) can chopped clams; 2 cups half and half

"Learn how to create this delicious homemade New England Clam Chowder in only 15-minutes. Better than from a can and almost as quick!..."

INGREDIENTS

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1 Tbsp. grape seed or vegetable oil

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1 Tbsp. unsalted butter

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2 ribs of celery

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1 small onion

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3 medium potatoes

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6 sliced pre-cooked bacon

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1 clove garlic

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1/4 tsp. black pepper

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1/4 tsp. dried thyme leaves

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1/4 tsp. salt

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1/3 cup all-purpose flour

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3 (8 oz.) bottles of clam juice.

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1 cup low or no-sodium chicken broth

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3 (6.5 oz.) can chopped clams

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2 cups half and half

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