INGREDIENTS
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2 tablespoons toasted sesame oil, plus extra for garnish
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2 pounds 90/10 lean ground beef
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8 cloves garlic, peeled and minced or pressed through a garlic press
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2 to 3 inch piece of ginger, grated
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⅓ cup honey, brown sugar, or coconut sugar
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⅓ cup Low Sodium Soy Sauce
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⅓ cup unsweetened pear or apple juice
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1 teaspoon to 3 tablespoons gochujang or chili garlic sauce
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hot, cooked rice
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8 green onions, trimmed of root ends then thinly sliced
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toasted sesame seeds