15 Minute Creamy Pasta Primavera
"This creamy pasta primavera is a quick and easy 15 minute dinner that’s packed with fresh veggies, with a creamy, cheesy sauce. By the time it gets to dinner time, and the whole household is tired and hungry, I need something easy that can be cooked quickly. This 15 minute creamy pasta primavera is one of my favourite quick dinners. It’s packed with veg, full of different flavours and textures, and I can adapt the recipe to use up whatever’s in the fridge! I love super quick dinner…..."
INGREDIENTS
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185 g (~ 6 1/2 oz) pasta
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75 g (~ 1/2 cup) frozen sweetcorn
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3 cubes frozen spinach
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1 tbsp oil
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~ 15 spears asparagus (~ 150g / ~ 5 oz), sliced
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1/2 onion, thinly sliced
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3 cloves garlic, minced (or 1 tsp garlic paste)
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2 medium tomatoes, diced
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2 tbsp garlic and herb cream cheese
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50 g cheddar cheese, grated (~ 1/2 cup when grated)
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2 tbsp water (you can use the pasta cooking water)
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Salt
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Black pepper
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