15-Minute Cheesy Chicken Pasta and Vegetables

Name: 15-Minute Cheesy Chicken Pasta and Vegetables
Ingredients: 8 ounces penne pasta (ziti, rigatoni, rotini, wheels, small shells, etc. may be substituted); one 12-ounce package broccoli and cauliflower florets (or all broccoli or all cauliflower); 3 to 4 tablespoons olive oil; 1 pound boneless skinless chicken breast, diced into bite-sized pieces; 1 1/2 cups shredded carrots, loosely measured; 4 to 5 green onions, thinly sliced (about 1/3 to 1/2 cup); 3 to 5 cloved garlic, finely minced or pressed; 1 teaspoon kosher salt, or to taste; 1 teaspoon freshly ground black pepper, or to taste; 1 1/2 to 2 cups fresh baby spinach leaves, loosely measured; 1 to 2 cups shredded mozzarella cheese; 1/4 cup Parmesan cheese

"15-Minute Cheesy Chicken Pasta and Vegetables - EASY and ready in minutes!! The cheesy pasta is COMFORT food while all the veggies add a HEALTHIER twist!..."

INGREDIENTS

•

8 ounces penne pasta (ziti, rigatoni, rotini, wheels, small shells, etc. may be substituted)

•

one 12-ounce package broccoli and cauliflower florets (or all broccoli or all cauliflower)

•

3 to 4 tablespoons olive oil

•

1 pound boneless skinless chicken breast, diced into bite-sized pieces

•

1 1/2 cups shredded carrots, loosely measured

•

4 to 5 green onions, thinly sliced (about 1/3 to 1/2 cup)

•

3 to 5 cloved garlic, finely minced or pressed

•

1 teaspoon kosher salt, or to taste

•

1 teaspoon freshly ground black pepper, or to taste

•

1 1/2 to 2 cups fresh baby spinach leaves, loosely measured

•

1 to 2 cups shredded mozzarella cheese

•

1/4 cup Parmesan cheese

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes