15 Bean Soup

Name: 15 Bean Soup
Ingredients: 2 tablespoons olive oil; 1 cup onion (chopped); 1 tablespoon garlic (minced finely); 1/2 teaspoon pepper; 1/2 teaspoon salt; 1 cup celery (finely chopped); 2 cup carrots (cut in small circles); 2 bay leaves; 28 oz canned crushed tomatoes; 4 cups vegetable broth ((1 quart)); 4 cups water; 1 20oz package dry bean mix (soaked at least 8 hours)

"15 Bean Soup is a vegetarian bean soup recipe everyone will love! Vegan, high protein, tasty & easily made in the slow cooker, instant pot or on the stove...."

INGREDIENTS

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2 tablespoons olive oil

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1 cup onion (chopped)

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1 tablespoon garlic (minced finely)

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1/2 teaspoon pepper

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1/2 teaspoon salt

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1 cup celery (finely chopped)

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2 cup carrots (cut in small circles)

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2 bay leaves

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28 oz canned crushed tomatoes

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4 cups vegetable broth ((1 quart))

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4 cups water

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1 20oz package dry bean mix (soaked at least 8 hours)

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