100 Grand Cupcakes
INGREDIENTS
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Caramel Filling:
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1 cup butter
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2 cups granulated sugar
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2 Tbsp light corn syrup
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1/2 cup heavy whipping cream
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Cupcakes:
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2 cups granulated sugar
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1 3/4 cup all purpose flour
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3/4 cup unsweetened cocoa powder
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1 1/2 tsp baking powder
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1 1/2 tsp baking soda
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1 tsp salt
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2 large eggs
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1 cup milk
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1/2 cup vegetable oil
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2 tsp vanilla extract
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1 cup boiling water
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Frosting:
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2 sticks salted butter, slightly softened
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1/2 cup unsweetened cocoa powder
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3 cups powdered sugar
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2 TBS milk
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1 tsp vanilla
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Krispie Topping:
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1 cup chocolate chips
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1 cup puffed rice cereal
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