"Think carrot cake, but without the guilt!..."
INGREDIENTS
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1 cup whole wheat flour
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1-1/2 tsp baking powder
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1 egg, beaten
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1/3 cup brown sugar
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1/3 cup white sugar
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2 tbsp butter
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1 large carrot, finely shredded
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1/4 cup skim milk
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1 tsp fresh ginger, minced or shredded
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1/8 tsp cinnamon
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1/8 tsp dry powdered ginger
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1/8 tsp allspice (or mixed ground spice)
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1/8 tbsp vanilla
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Optional: 1/2 cup raisins or nuts (not included in Nutritional Information)