10-Minute Veggie Ramen with Mirin - Veggiecurean

Name: 10-Minute Veggie Ramen with Mirin - Veggiecurean
Ingredients: 3 tablespoons low sodium soy sauce (I prefer gluten free); 1 teaspoon toasted sesame oil or peanut oil; 1 teaspoon coconut sugar; 6 ounces uncooked ramen noodles (I like using buckwheat ramen noodles); 1 tablespoon sesame oil or peanut oil; 3 scallions (chopped, green parts separated from white parts); 3 cups veggies ( julienned carrots, red peppers, small broccoli florets); 2 tablespoons mirin

"This easy, 10-minute veggie ramen recipe will please both kids and adults. Just add vegetables, ramen noodles, & mirin for a quick and simple - Veggiecurean This 10-minute veggie ramen with mirin recipe will please both kids and adults. Cok vegetables, ramen, & mirin for a quick and simple meal...."

INGREDIENTS

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3 tablespoons low sodium soy sauce (I prefer gluten free)

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1 teaspoon toasted sesame oil or peanut oil

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1 teaspoon coconut sugar

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6 ounces uncooked ramen noodles (I like using buckwheat ramen noodles)

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1 tablespoon sesame oil or peanut oil

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3 scallions (chopped, green parts separated from white parts)

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3 cups veggies ( julienned carrots, red peppers, small broccoli florets)

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2 tablespoons mirin

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