10-Minute Spicy Teriyaki Sauce | Fork in the Kitchen

Name: 10-Minute Spicy Teriyaki Sauce | Fork in the Kitchen
Ingredients: ½ cup soy sauce; ⅓ cup brown sugar; 2 Tablespoons honey (omit or sub brown sugar to make vegan); 2 teaspoons fresh ginger (grated); 1 fresh garlic clove (minced); 2 teaspoons chili garlic paste; ¾ tsp sesame oil; 2 ½ Tablespoons rice vinegar; 2 Tablespoons water; 1 Tablespoon corn starch (less for thinner sauce)

"Spice up your next meal with this sweet and spicy teriyaki sauce, made with a kick of chili garlic sauce. Use it in stir fry, on salmon, or chicken...."

INGREDIENTS

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½ cup soy sauce

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⅓ cup brown sugar

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2 Tablespoons honey (omit or sub brown sugar to make vegan)

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2 teaspoons fresh ginger (grated)

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1 fresh garlic clove (minced)

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2 teaspoons chili garlic paste

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¾ tsp sesame oil

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2 ½ Tablespoons rice vinegar

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2 Tablespoons water

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1 Tablespoon corn starch (less for thinner sauce)

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